Coconut Ice recipe - Two Ingredients!
 
Prep time
Total time
 
A simple recipe using just two ingredients that is my healthy take on a kiwi favourite.
Author:
Recipe type: Snacks; Children; Lunchbox; Party Food
Serves: 16
Ingredients
  • 2-3 cups of desiccated coconut
  • 1 T freeze dried strawberries (I used Fresh As brand)
  • You will also need a food processor or high-speed blender
Method
  1. Place the desiccated coconut in the food processor and process until just before getting runny. You will need to stop and scrape down the edges several times.
  2. Spoon half the mixture out in to molds.
  3. Place in the fridge or freezer to firm up while you do the next step.
  4. Add the freeze dried strawberries to the food processor and pulse to combine with the remaining coconut mixture.
  5. Spoon the pink layer on top of the white in the molds and place them back in the fridge to set.
  6. Store in the fridge.
Recipe by Bronwyn Hudson at https://www.bronwynhudson.com/coconut-ice-recipe-two-ingredients/